Small cauliflower tofu tots
Small cauliflower tofu tots is a simple dinner dish for all cauliflower lovers, served in a green salad bowl with some hummus on the side.
Ingredients
- 1 tbsp. Flax seeds
- 4 tbsp. Water
- 1/3kg ½Medium cauliflower head
- 200g Tofu
- Salt & pepper
Instructions
- First, add water to flax seeds, mix and set aside.
- Break the cauliflower into smaller florets
- then add them to a pot filled with some water, it should take 6-7 minutes till the cauliflower is done.
- Now, chop both tofu and cauliflower into extra small pieces.
- Start with Chopping the tofu. Then, using your hand, mix the tofu cauliflower together.
- Add flax seeds to the mix to get a sticky texture to form tots easily.
- Start shaping the tofu cauliflower into round tots, and fry them in a small saucepan with some warm oil.
- Leave the tots a few minutes until golden and crispy.
- Finally, place the cooked tots on paper towels to get rid of excess oil.
- Serve it in a salad bowl with hummus or mayo.